SEMM
co

600-800 kg/h Automatic Candy Bar Line

 The candy bar is a production of monolayer and multilayer type products equipment, by automatic candy, aeration stirring, cold drum lower shaping, cold compound drum material cold drum shaped, freezer, grain, coating, packaging, diced, is a cattle production for rolled candy, snickers, cereal bars, purple candy, toffee, sachima nougat the ideal equipment. This line has advantage such as high efficiency, standard candy shape and high automatic operation.

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Product Description

 The candy bar is a production of monolayer and multilayer type products equipment, by automatic candy, aeration stirring, cold drum lower shaping, cold compound drum material cold drum shaped, freezer, grain, coating, packaging, diced, is a cattle production for rolled candy, snickers, cereal bars, purple candy, toffee, sachima nougat the ideal equipment. This line has advantage such as high efficiency, standard candy shape and high automatic operation.


  The candy bar is a production of monolayer and multilayer type products equipment, by automatic candy, aeration stirring, cold drum lower shaping, cold compound drum material cold drum shaped, freezer, grain, coating, packaging, diced, is a cattle production for rolled candy, snickers, cereal bars, purple candy, toffee, sachima nougat the ideal equipment. This line has advantage such as high efficiency, standard candy shape and high automatic operation.
Technical Specification
Model: DA-T1000
Power: 90 kw
Moulding Width: 1000 mm
Belt Width: 12000 mm
Moulding Speed: 1-6 m/min
Total Dimension: 65000 mm(L) x 1600 mm(W) x 2300 mm(H)
PRODUCT